tag:blogger.com,1999:blog-1599853876257779927.post2983370965124266815..comments2017-05-19T13:42:26.238-04:00Comments on the Lecaques: spaghetti sauce part deuxAnniehttp://www.blogger.com/profile/02266514331616032663noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1599853876257779927.post-34795999547078769272011-04-11T15:28:01.130-04:002011-04-11T15:28:01.130-04:00I'm glad you tried the beef/pork combo :-) I ...I'm glad you tried the beef/pork combo :-) I also feel important to have been mentioned in your blog, even if not by name!Linnea Minnemahttps://www.blogger.com/profile/13756741592170401746noreply@blogger.comtag:blogger.com,1999:blog-1599853876257779927.post-74601335603847399562011-04-11T14:53:49.650-04:002011-04-11T14:53:49.650-04:00Good work. I feel very important because I merite...Good work. I feel very important because I merited mention by name in your blog. By the way, I don't even notice the difference when I use turkey versus beef in recipes. My old friend Ed Kohler advocates multi-meat sauces (with even three or more meats), but I still haven't tried doing that.Benhttps://www.blogger.com/profile/07162320533452363444noreply@blogger.comtag:blogger.com,1999:blog-1599853876257779927.post-22429345030872049022011-04-11T11:23:09.891-04:002011-04-11T11:23:09.891-04:00(by Annie's mom)
Cool that Jamie is eating th...(by Annie's mom)<br /><br />Cool that Jamie is eating things like macaroni now, and that you cared enough to make it in the best way for him (i.e, easy for him to pick up the pasta, and with the sauce blended)!<br /><br />It's also cool that you're cutting down on beef, and going to the effort to try other kinds and combinations of meat, including sometimes no meat, etc.Momhttps://www.blogger.com/profile/00033768019241595439noreply@blogger.com